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“Spring Picnics” Grazing Board Workshop


Discover the secrets of creating the perfect cheese & charcuterie board at an exclusive workshop in our Historic Stone Cellar!

On Saturday, April 22, join Rustic Bakery and Point Reyes Cheese for an unforgettable afternoon at our Napa winery. Sip luscious single-vineyard wines while snacking away on local California cheeses and artisan crackers. Brie Grazing Boards takes you from board composition basics to showstopping techniques – sure to “WOW” guests at your next gathering.

Includes:

  • Winetasting of small-lot and single-vineyard wines
  • Cheese & Charcuterie Board Workshop led by expert @briegrazingboards
  • Custom-made cheese & charcuterie board to take home & enjoy

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MEMBERS $85 | NON-MEMBERS $115

Members: To access exclusive member pricing,  please sign in to TOCK with the email associated with your wine club account when booking your ticket.

Event Details

Date & Time
April 22
11:00 AM
– 1:00 PM
Venue
Markham Napa Valley Winery
Directions
PREPARE FOR NATIONAL PICNIC DAY

Up Your Grazing Board Skills for Spring

At the end of the workshop, you’ll take home your own custom-made grazing board – full of delicious cheeses, crackers and accoutrements, along with the skills and knowledge to bring to all your future spring picnics.

Don’t miss out on this opportunity to elevate your cheeseboard game on National Picnic Weekend!

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