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“Cozy Fall” Grazing Board Workshop


Discover the secrets of creating the perfect cheese & charcuterie board at an exclusive workshop in our Historic Stone Cellar!

On Saturday, September 30, join Rustic Bakery and Point Reyes Cheese for an unforgettable harvest-time afternoon in wine country. With the gorgeous background of Markham’s Historic Stone Cellar and surrounding vineyards in their full fall glory, you’ll sip luscious single-vineyard wines while snacking on local California cheeses and artisan crackers. Brie Grazing Boards takes you from board composition basics to showstopping techniques – sure to “WOW” guests at your next gathering.

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PRICING
  • Club: $85  (4 at this price)
  • General: $115

Members: To access exclusive member pricing,  please sign in to TOCK with the email associated with your wine club account when booking your ticket.

Event Details

Date & Time
September 30
11:00 AM
– 1:00 PM
Venue
Markham Napa Valley Winery
Directions
PREPARE FOR COZY FALL NIGHTS

Up Your Grazing Board Skills

At the end of the workshop, you’ll take home your own custom-made grazing board — full of delicious cheeses, crackers and accoutrements, along with the skills and knowledge to bring to all your summer entertaining!

THIS EVENT INCLUDES
  • Winetasting of small-lot and single-vineyard wines
  • Cheese & Charcuterie Board Workshop led by expert @briegrazingboards
  • Custom-made cheese & charcuterie board to take home & enjoy

Don’t miss out on this opportunity to elevate your cheeseboard game for fall!

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MEET THE ARTISANS

Local Grazing Board Experts

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