Wine Specs
vintage
2018
Bottling Date
August 2020
Release Date
Late Spring 2020
Alcohol %
14.50%
Acid
0.57 g/100 mls
pH
3.25
Varietal Composition
64% Sauvignon Blanc
36% Sauvignon Musque
Fermentation
100% Stainless Steel Tank Fermented
Aging
6 Mo. French Oak
16 Barrels Produced