Wine Specs
vintage
2023
Bottling Date
Spring 2025
Release Date
May 2025
Alcohol %
14.6%
Acid
5.7 g/L
pH
3.6
Varietal Composition
85% Merlot, 6% Cabernet Sauvignon, 4% Malbec, 4% Petit Verdot, 1% Cabernet Franc
Fermentation
100% Stainless Steel
16 Days Skin Contact
Aging
18 Months in Oak Barrels, 31% New Oak